February 06 2021
How did the ancient people have a strong immune system, flawless skin and a much healthier lifestyle, despite lacking the modern technologies, diet-charts and any skincare routines?
These attributes are what we desire in our lives but lack because we miss on binging some of the superfoods which the ancients consumed!
One such superfood is the Sea Buckthorn Oil
Sea Buckthorn oil has been used since ages as for its medicinal properties to treat coughing, skin rashes, burns and digestive problems. Sea buckthorn plants are native to Asia and Europe and produce orange-yellow berries which can withstand temperatures of -43℃. These berries are to prepare jams, pies, candies, lotions and several alcoholic and non-alcoholic beverages. Due to its anti-ageing properties, it is widely used in many commercially available skin products.
What is Sea Buckthorn oil?
It is a red-orange oil derived from the seeds and fruit pulp of Sea buckthorn plants (Species: Hippophae Rhamnoides). The oil is rich in vitamins (A, B1, B2, B6, C), minerals, antioxidants, fatty acids and amino acids (Building blocks of proteins). Due to its rich contents, this oil has held a prominent position in Chinese and Tibetan medicine.
Extraction:The seeds contain about 12.5% of the oil whereas the pulp has 8-12% of oil. The oil is extracted from the seeds and pulp using the mechanical cold-pressing technique.
Health Benefits of Sea Buckthorn Oil
Improves Skin Health: The presence of multiple natural antioxidants in Sea Buckthorn oil provides the skin protection against oxidation induced by UV, stress and ageing. The anti-oxidative, anti-inﬂammatory and tissue regenerating effects of sea buckthorn oils have been proven by extensive studies β-Carotene in sea buckthorn oil is a precursor for vitamin A, which is known to be essential for skin well-being.
A study consisting of 30 female subjects with an average age of 61 years took four capsules (2g oil) per day for three months. The results showed a signiﬁcant increase in skin hydration and overall skin elasticity of the subjects.
Fights Cancer cells: As sea buckthorn oil contains a rich natural source of vitamins C, A (and several other carotenes), E (and several other tocopherols), B1, B2, K, as well as numerous Flavonoids, microelements, essential fatty acids and phytosterols. These compounds contribute to anti-mutagenic properties of the oil, thus preventing chromosomal and DNA damage.
Boosts the Immune system: It helps the immune system to fight against infections and micro-organisms. The phenolic acids (salicylic acid, gallic acid) prevents the development of undesirable flora in the body. Sea-buckthorn oil protects against infections, prevents allergies, eliminates inflammation and inhibits the ageing process.
Treats Digestive problems: Studies show that sea buckthorn oil has a soothing effect in healing inflammation of alimentary system, duodenum and can be effective in cases of diarrhoea.
It is successful in the treatment of chronic gastric ulcers disease and the treatment of inflammation of the vagina due to the presence of vitamin A, C and flavanols which exhibit their antioxidant properties.
Treats cardiovascular problems: Sea buckthorn oil inhibits platelet aggregation and improves cardiovascular functions. In a study, 12 healthy men were given sea buckthorn oil for 4 weeks, the result in a sharp decrease in the adenosine-5 diphosphate induced platelet aggregation.
It has significant cardioprotective activity and exerts many positive healing effects on the cardiovascular system, including inhibiting blood platelet activation (especially platelet aggregation), lowering cholesterol concentration and blood pressure, and providing antioxidant activity.
How to consume sea buckthorn oil?
Sea Buckthorn oil is safe to consume and can be taken in the form of supplements. Here's a link to Alvizia's Sea Buckthorn Oil 500 mg, 60 Softgel Capsules, Omega 3+6+9+7.